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Conceptual Model of the Territorial Manufacturing Cooperative System Use in Russia

Abstract

The article reviews the theoretical and practical issues of cooperation and agroindustrial integration, studies the socio-economic conditions and the effectiveness of the development of agricultural cooperation in various regions of the Russian Federation. The methodological aspects of the development of agricultural cooperation and agroindustrial integration in the conditions of mixed economy are grounded; the areas of development of cooperative and integrated forms on the regional food markets are defined. The trends and prospective areas of development of cooperation and integration in regional agribusiness in modern conditions are reviewed. The model of development of cooperation and integration in Russian agribusiness is presented, and the methodology of creating cooperative groups at the regional level is grounded.

JULIA VLADIMIROVNA GNEZDOVA, IGOR MEEROVICH KUGELEV, IRINA NIKOLAEVNA ROMANOVA, JULIA ALEXANDROVNA ROMANOVA

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